Momo (桃) means “Peach” in Japanese.
This Momo Sencha is a special blend by Momo Tea.
You will enjoy the delicate sweet taste from this high quality sencha, from Shizuoka in Japan, with peach flavor and rhubarb chips.
HOW TO MAKE MOMO SENCHA
Pour boiled water into tea cups.
*Around 80ml per Japanese tea cup.
Put tea leaves into tea pot using 2 to 3g per person.
(2g = 1/2 tbsp)
Once water in tea cups cool to 90°C/194F pour into teapot.
Pour evenly bit by bit back and forth from cup to cup.
Make sure to pour one last drop into the cup so that you able to enjoy the second cup as well.